A decent option for Ninja Creami protein ice cream. Works well enough, but there are better choices in the rankings. Decent option if it's on sale.
The Review
Prodough's Red Velvet was a pleasant surprise; I expected the flavor to get lost, but the subtle chocolate notes really came through clearly after spinning, giving it a rich, dense texture. It spun smooth on the first pass, delivering a satisfying, almost custard-like mouthfeel without any icy pockets. This isn't an overpowering cake flavor, but the balance works perfectly with the Creami base, preventing it from tasting thin or artificial. If this flavor is your thing, it delivers.
Score Breakdown
Flavor authenticity, no off-notes
Creaminess, scoop-ability
Protein-to-calorie efficiency
Stevia Leaf Extract (Reb A & Reb M)
+ Recipe adds erythritol (from the recipe, not this powder).
About sweeteners →Macros Per Pint
13.3g protein / 100 cal353
Calories
per pint
47g
Protein
per pint
Tested with The Standard Recipe.
Full Pint Nutrition Facts
Per Full Pint (pure — no Oreos)
Natural
Calculated from the powder's nutrition label + The Standard Recipe baseline (375g Fairlife 2%, 1 tbsp erythritol, 2 tsp non-fat milk powder, 1/8 tsp vanilla extract, 1/8 tsp xanthan gum, 1/2 tsp glycerin).
How It's Scored
Flavor Accuracy
Does it taste like what it says on the label? Artificial notes are penalized.
Creami Texture
How smooth and creamy does it spin? Icy or grainy results score lower.
Macro Efficiency
Protein per calorie ratio. High protein, low calories = better score.
Artificial sweeteners (sucralose, acesulfame-K) are noted and generally result in lower flavor scores. Learn more about the methodology →
More Chocolate Powders
See all Chocolate powders →
About This Brand
ProDough — #3 Brand · 6.0 avg
Prodough has a massive flavor lineup, but the results are inconsistent. A few standouts like Coconut Cream and Raspberry Cheesecake score in the 9s, but the majority land in the lower range with flavor issues, especially baked goods or spiced flavors. If you want to try Prodough, stick to the top-rated flavors and skip the rest.
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